Today, we introduce Tom Rolón, our lead salesperson!
Tom originally started working at PrintWorks over 35 years ago. While his career initially began as a letterpress operator, he has held other positions as a driver, bindery worker, department manager, purchasing agent, and estimator. Today, he enjoys watching the growth of new and existing businesses through print media.
Next up in our Spotlight series is Leanne Martz!
Leanne is head of PrintWorks’ Screenprinting department. She oversees the printing of shirts, hoodies, tote-bags, or anything else we need screenprinted. Leanne has been in her department for one year, but she previously worked in the art department upon joining the company two years ago. This made for a seamless transition for Leanne, who appreciates a more “hands on” experience when merging images with their products. In her eyes, there’s nothing better than holding the finished project in her hands.
Lemon Sorbet
Sorbet is a frozen dessert made from sweetened water with flavoring (typically fruit juice or fruit purée, wine, liqueur, or very rarely, honey), and was already known in China since the Seventh Century B.C.
Here at PrintWorks, we wish to introduce you to members of our amazing team, providing an inside look at how our printing family operates.
To start, we want to introduce you to the head of our Mail Department, Trisha Sweetser! Trisha is currently in the middle of her seventh year at PrintWorks. You will usually find her with a smile on her face and a “hello” on her lips. As the head of our Mail Department, Trisha maintains detailed knowledge of pertinent postal regulations and changes, prepares our customer mailing lists, performs all sorting, traying, and sacking, amongst many other duties. She’s simply amazing is what we’re trying to say!
Strawberry Shortcake
The earliest recorded recipe is found in Miss Leslie’s Ladies Receipt Book, published in 1847. The first strawberry shortcakes were made with heavy pastry that was similar to pie crust but thicker.
Despite the fact that chocolate has been around since 1100 B.C. and strawberries had been found growing wild in Italy as early as 234 B.C., it was not until a woman by the name of Lorraine Lorusso combined the two in the 1960’s in her little shop called the Stop N’ Shop in Chicago that Chocolate Covered Strawberries were born.
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